Big Food

As part of the activities organized around the visit of Gyorgy Scrinis, together with Centro di Salute Internazionale and Dipartimento di Storia Culture e Civiltà we have organized  this focus group on corporate influence on the public health agenda.

December 6, 3:30 pm – Aula Capitani – Department of History and Cultures
BIG FOOD. CORPORATE INFLUENCE ON THE PUBLIC HEALTH AGENDA

The incidence of nutrition-related disorders such as obesity, diabetes, hypertension and cardiopathies is on the rise, as well as the concerns about the impact of ultra-processed food on our health.… Read the rest